Add some sparkle to your life with this irresistible cocktail recipe book, featuring over 50 drinks made from Champagne, Prosecco, Sekt, Cava, and other sparkling wines.
Introducing Let’s Get Fizzical - an inspiring mix of classic cocktail recipes such as bellinis and mimosas, alongside exciting variations and twists, offering tips, tricks, presentation ideas, and technical know-how to make your cocktails as sensational for the eye as they are for the palate.
Pop some bottles and dive on in to discover:
• Over 50 cocktail recipes, including classics with creative reinventions.
• Includes a Beginner’s Guide to Bubbles chapter which offers useful know-how and fun facts about how sparkling drinks are created and how they differ from one another.
• Explains key words and phrases every sparkling wine lover should know, including “brut”, “sec,” spumante” and “frizzante”.
• Lose the booze” panels for many recipes, giving a non-alcoholic option for anyone having a drinking day off.
Introducing Let’s Get Fizzical - an inspiring mix of classic cocktail recipes such as bellinis and mimosas, alongside exciting variations and twists, offering tips, tricks, presentation ideas, and technical know-how to make your cocktails as sensational for the eye as they are for the palate.
Pop some bottles and dive on in to discover:
• Over 50 cocktail recipes, including classics with creative reinventions.
• Includes a Beginner’s Guide to Bubbles chapter which offers useful know-how and fun facts about how sparkling drinks are created and how they differ from one another.
• Explains key words and phrases every sparkling wine lover should know, including “brut”, “sec,” spumante” and “frizzante”.
• Lose the booze” panels for many recipes, giving a non-alcoholic option for anyone having a drinking day off.
